© Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Scrumptious! Dip chicken pieces into flour mixture, then eggs, then flour mixture again. Info. I only changed it slightly. It's been amazing for over a decade! In Springfield MO there are a ton of little stores selling this. I lived in Springfield for 5 years and travel there quite a bit. Use a good quality oyster sauce. Congrats! https://www.allrecipes.com/recipe/220409/springfield-cashew-chicken Place chicken over rice. this link is to an external site that may or may not meet accessibility guidelines. Also I added some low sodium soy sauce to the sauce as well. A Springfield Legend. Serve chicken over steamed white (or fried) rice. Serve over rice. After that, fry in the peanut oil as per original recipe and drain. The only change I made to the recipe was to make a cornstarch slurry to prevent clumping. Dip your chicken in the egg, then the put in the ziplock bag to throughly coat the chicken, then lay the chicken on your cutting board for fifteen minutes to rest. We stopped in (First visit) last night around 7:30pm. Heard about cashew chicken from this area and looked up several places. Make your favorite fried rice or order from your favorite restaurant to go along with the chicken. The power of the white pepper is almost too much for younger/more sensative tastebuds, or so I'm told. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Most people won't think twice about serving basic cornbread when is on the table. Congrats! I used chicken base instead of the chicken bullion cubes as that is what I had on hand and I added about 1 tsp. Just returned from Georgia and have been seeking the best Springfield cashew chicken in town and I found it. Very delicious! It was very good and I wanted to eat the whole pan. Information is not currently available for this nutrient. I vaguely remember Chinese Chef being…. “This was the first time I've eaten here. This ain't nothing special especially for the price. I used the sauce from this recipe on some chicken that I marinated and sauteed (not battered/deep fried). Beat egg and 2 tablespoons water in a bowl. Your daily values may be higher or lower depending on your calorie needs. By the way I also use that method to make to-die-for chicken strips adding salt and pepper to the final flour. In a bowl, mix the flour, baking soda and 1 tablespoon cornstarch. Roll chicken in flour until completely coated. Cut the chicken breasts into 1 inch pieces. Then I still added more cashews right before serving to add the crunch. Also my method for battering is different. I'm not sure if that's true, but it's pretty close to what I grew up with. Ours came with about 20 sizeable chunks, with a light breading. It was the best! The … A definite keeper....thank you for sharing. Thanks for posting Teresa! Remove with a slotted spoon. Add cornstarch to cooled liquid and mix until smooth. Thanks for the recipe and the memories of Springfield. Dip chicken cubes in egg mixture; remove. 620 E Battlefield Rd Springfield, Missouri 65807 417-881-4900 Deep fry 350 degrees for 4-5 minutes until chicken is cooked and golden brown. In a shallow dish or bowl, mix together the flour, baking … Deep fry in hot peanut oil; drain on paper towels. Ended up getting sick multiple times later in the evening.” more, “Newest KFC location in Springfield and clearly the best. =). WEB DEVELOPMENT BY Heurisit.com, Mandarin House: Chinese Cuisine at Its Best. Sprinkle chicken pieces with salt and then dredge in flour. Add comma separated list of ingredients to exclude from recipe. Copyright © 2004–2020 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. As it is written I give this a 4-rating. Slowly add the cornstarch mixture to the hot liquid and cook at a low boil, allowing to thicken. If only it was as easy to make as picking it up at the drive thru! of sugar to the sauce. Prep time includes the resting time for the chicken. Reviews on Cashew Chicken in Springfield, MO - Happy China (4.4/5), Leong's Asian Diner (3.6/5), Canton Inn (3.7/5), Chinese Chef (3.8/5), Bao Bao (4.2/5), Hong Kong Inn Restaurant (3.6/5), Cashew Station Drive Thru (3.5/5), China Star (4.6/5), Yan's Chinese (4.1/5), 5 Spice China Grill (3.6/5) Chelita. This recipie is right on the money. In a shallow dish or bowl, mix together the flour, baking soda and 1 tablespoon of the cornstarch.

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